Honey Butter
Ingredients
- 1 cup salted butter, at room temperature
- 1/2 cup honey
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon sea salt
Instructions
1
In the bowl of a stand mixer or in a medium bowl with a hand mixer, beat butter until smooth and creamy.
2
Add honey, vanilla, and salt. Beat until completely combined and smooth.
3
Serve cold or at room temperature. Cover leftovers and store in the refrigerator.
