Breads/ Breakfast/ Sides

Honey Butter

Honey Butter

Ingredients

  • 1 cup salted butter, at room temperature
  • 1/2 cup honey
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon sea salt

Instructions

1

In the bowl of a stand mixer or in a medium bowl with a hand mixer, beat butter until smooth and creamy.

2

Add honey, vanilla, and salt. Beat until completely combined and smooth.

3

Serve cold or at room temperature. Cover leftovers and store in the refrigerator.

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